Island Dreaming
If you’re planning your next European summer vacation, look no further than a trip to Mali Lošinj, Croatia, where you’ll rediscover your love for…
Letters of Hope: How Handwritten Notes are Transforming Mental Health
Founder of Letters of Hope, Abbie Williams, has turned her own experiences with anxiety and depression into a powerful force for change. This remarkable…
Santa Claus is coming! Top Tips for a Stress-Free Festive Season
The holiday season is a time for joy, celebration, and making cherished memories with loved ones. However, the hustle and bustle of holiday preparations…
Unlocking the Power of Healing with the Spinal Flow Technique
Last month, 85 individuals from diverse backgrounds came together to unlock the secrets of a supposedly transformative healing technique known as the Spinal Flow…
Stay On Track This Party Season!
For many of us, the first Tuesday in November – the Melbourne Cup – signifies the beginning of the party season leading into Christmas. …
The Perfect Summer Cocktail
Ingredients: 90ml lime cordial 4 drops of bitters 180ml vodka 60ml pure maple syrup (preferably dark syrup for its robust taste) 2 lemons 2 limes 1l lemonade Method: In a 1.5 litre jug,…
Try These Maple Rum Balls This Holiday Season
Ingredients: 400g plain sweet biscuits 60ml pure maple syrup (preferably dark syrup for its robust flavour) 400ml condensed milk 3 tbsp dark rum 1 tsp vanilla extract 50g cocoa powder 50g desiccated coconut …
These Mini Tropical Maple Pavlovas Are Perfect For Christmas Entertaining
Ingredients: 4 egg whites 200g maple sugar 300ml thickened cream 1 tbsp pure maple syrup (preferably golden colour for its delicate flavour) 1 pineapple, cut into cubes 2 passion…
The Ultimate Seafood Platter
Ingredients: FOR THE SEAFOOD PLATTER: 8-10 cooked king prawns 8-10 fresh oysters, shucked 1 cooked lobster 1 packet of smoked salmon or gravlax Lemon wedges, to serve Caper…
Try These Vegan Maple Spring Rolls
Ingredients: FOR THE TOFU: 200g firm tofu 15ml olive oil 30ml soy sauce 15ml hoisin sauce 15ml pure maple syrup (preferably amber syrup for its rich taste) 2.5g ground ginger …